Description
The red wine of Château Trois Collines presents a deep ruby red color, marked with fruity scents of red fruit fused with spicy notes of coffee, tobacco notes resulting from
ageing in barrels (12 months in new French Oak…).
On the palate, persistent and harmonious, with a balance of softness and tannins that gives a pleasant full bodied character.
Recommended serving temperature between 18 °C and 20 °C.
To keep in your cellar between 2 to 5 years to enjoy the best.
Perfect with strong tasty menus, grilled white and red meats and aged cheese.
Grapes varieties: Merlot, Sangiovese.
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